Greens (can use baby greens or romaine lettuce)
Dried cherries
Gorgonzola cheese
Pear
Roasted pecans
Balsamic dressing (I use Good Seasons Packets and just follow the directions--using balsamic vinegar instead of regular vinegar, and 1/2 canola oil with 1/2 olive oil).
Monday, July 21, 2008
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